Nw Bartlett Pear And Smoked Turkey Salad

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Nw Bartlett Pear And Smoked Turkey Salad Ingredients

2 c Diced smoked turkey	4 c Mixed greens; (4 to 6)
1 NW Bartlett pear; cored and	1 NW Bartlett pear; cored and
1 c Partially cooked broccoli	RASPBERRY VINAIGRETTE
1/4 c Dried apricots; diced, and	2 tb Olive oil
Sliced red onions	2 tb Raspberry vinegar**
2 tb Dried currants and pine	1 ts Honey

Instructions for Nw Bartlett Pear And Smoked Turkey Salad

Combine turkey, cubed pears, broccoli, apricots, onions, currants, pine nuts and greens; toss lightly to mix. Garnish each plate with pear slices and serve with Raspberry Vinaigrette. Raspberry Vinaigrette: Combine all ingredients; mix well. Salt and pepper to taste. Makes 1/4 cup. * Chopped almonds may be substituted. ** Red wine or balsamic vinegar may be substituted. Nutritional Analysis: Per Serving: 341 Cal., 27.4 g pro., 14.9 g fat (37% Cal. from fat) 30.3 g carb., 52 mg chol., 5.5 g fiber and 852 mg sodium. Always be sure to use ripe pears. Per serving: 99 Calories (kcal); 7g Total Fat; (58% calories from fat); 2g Protein; 9g Carbohydrate; 0mg Cholesterol; 15mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 1/2 Fruit; 1 1/2 Fat; 0 Other Carbohydrates Recipe by: http://www.usapears.com/ Converted by MM_Buster v2.0n.

Main Ingredient: TurkeyCuisine: Uncategorized

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