Old-Fashioned Egg Salad

Old-Fashioned Egg Salad Ingredients

TASTE OF HOME 4/5/94	1/4 ts Salt
1/4 c Mayonnaise	1/4 ts Pepper
2 ts Lemon juice	6 Hard-cooked eggs; chopped
1 ts Dried minced onion	1/2 c Celery; finely chopped

Instructions for Old-Fashioned Egg Salad

In a bowl, combine mayonnaise, lemon juice, onion, salt and pepper. Stir in eggs and celery. Cover and chill. For each serving, spoon about 1/2 cup onto a lettuce leaf or spread on bread. Serves: 3 to 4 From: "Taste of Home" Magazine Posted by: Debbie Carlson Submitted to RecipeLu List by Ruth by PookyPook on Jan 24, 1998. Converted by MM_Buster v2.0l.

Main Ingredient: EggsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Celery	Eggs	Lemon	Mayonnaise
Onion	Salt

Tasteofhome Celery Mayo Onion Lemon Eggs Lunch

for flavor and categorization

Try this on a toasted slice of multi-grain bread. It's a hearty lunch.

promfh
on Nov 18 2005 12:27AM

Total Time: 0:25
Active time: 0:15

I added some ground mustard about 1/4 teaspoon or so, a little prepared mustard would also work great, mustard and eggs go excellent together.

dwolnik
on Sep 18 2005 2:21PM

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