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Minted Turkish Delight Marinade
1 servings
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Minted Turkish Delight Marinade Ingredients
1 c Plain
yogurt
1 ts
Salt
2 tb Fresh
lemon
juice
1/2 ts Ground
cinnamon
1 ts Grated
lemon
peel
1/2 ts
Cayenne
pepper
1 c Chopped fresh
mint
1/4 ts Ground
allspice
2 lg
Garlic
cloves; minced
Instructions for Minted Turkish Delight Marinade
Whisk yogurt, lemon juice and peel in small bowl until smooth. Add mint, garlic, salt, cinnamon, cayenne and allspice. (Can be made 1 day ahead. Cover; chill.) Marinate lamb or chicken in half of marinade at least 1 hour or up to 4 hours in refrigerator. Remove from marinade, leaving thin coating of marinade on lamb or chicken. Grill. Passing remaining half of marinade separately. Makes about 1 1/2 cups. Bon Appetit July 1995 Converted by MC_Buster. Per serving: 215 Calories (kcal); 9g Total Fat; (34% calories from fat); 12g Protein; 26g Carbohydrate; 31mg Cholesterol; 2275mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 2 Vegetable; 0 Fruit; 1 1/2 Fat; 1/2 Other Carbohydrates Converted by MM_Buster v2.0n.
Main Ingredient:
Cuisine:
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Ingredient Insight - look inside this recipe
Allspice
Cayenne
Cinnamon
Garlic
Lemon
Mint
Salt
Yogurt
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