Mountain-Style Paella

Mountain-Style Paella Ingredients

2 lg Red bell peppers; seeded	; 1-inch lengths
1/4 c Olive oil	1/2 c Almonds; finely ground
1 Chicken; cut into 8 pieces	1 1/2 tb Chopped fresh rosemary
; (3 1/2-pound)	1 1/2 tb Chopped fresh sage
1 1/2 lb Breakfast pork sausage	2 ts Salt
; pieces	2 ts Ground black pepper
1 lb Mushrooms; thinly sliced	1/2 ts Saffron threads; crushed
3 lb Tomatoes; (about 7 cups),	1/4 ts Dried crushed red pepper
; chopped	2 c Arborio rice or short-grain
2 tb Minced garlic	6 c Hot canned low-salt chicken
1 lb Green beans; trimmed, cut	Lemon wedges

Instructions for Mountain-Style Paella

Cut 1 bell pepper lengthwise into thin strips. Chop second pepper; reserve. Heat oil in heavy 14-inch skillet or paella pan over medium-high heat. Add bell pepper strips; saute until softened, about 6 minutes. Using tongs, transfer pepper strips to bowl; reserve. Season chicken with salt and pepper. Add to skillet and cook until brown on all sides, about 12 minutes. Transfer to plate. Add sausage to skillet; saute until golden, about 5 minutes. Using slotted spoon, transfer to plate with chicken. Pour off all but 6 tablespoons drippings from skillet. Add mushrooms to skillet; saute over medium-high heat 5 minutes. Stir in tomatoes, garlic and chopped bell pepper and bring to boil. Reduce heat and simmer until almost all liquid evaporates, about 35 minutes. Add green beans and next 7 ingredients to skillet. Stir in rice, chicken, sausage and 6 cups hot broth; bring to boil. Reduce heat to medium; simmer uncovered until chicken is cooked, adding more broth if mixture seems dry, about 30 minutes. Let stand 5 minutes. Top with pepper strips. Garnish with lemon. Serves 8. Bon Appetit May 1995 Converted by MC_Buster. Per serving: 4712 Calories (kcal); 331g Total Fat; (62% calories from fat); 303g Protein; 147g Carbohydrate; 1358mg Cholesterol; 5476mg Sodium Food Exchanges: 1 Grain(Starch); 38 Lean Meat; 24 1/2 Vegetable; 0 Fruit; 41 1/2 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.

Main Ingredient: ChickenCuisine: Uncategorized

More like this...

Frank-Ly Paella, Barcelona Style

Paella Panamanian Style

Paella Style Rice (Mf)

Paella Style Seafood and Chicken Topping (Mf)

Paella, Portuguese Style

Ingredient Insight - look inside this recipe