Loin Roast with Smoky Barbecue Sauce

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Loin Roast with Smoky Barbecue Sauce Ingredients

1 Tendersweet loin roast	2 tb Dark brown soft sugar
25 g Butter; (1oz)	2 tb Worcestershire sauce
1 Onion; chopped	2 ts Dried mustard powder
1 Clove garlic; crushed	1 ts Clear honey
2 tb Red wine vinegar	1/2 ts Chilli powder
1 tb Lemon juice	Salt and freshly ground
2 tb Tomato puree

Instructions for Loin Roast with Smoky Barbecue Sauce

1. Cook the loin roast following the guidelines on the pack. 2. Meanwhile, in a saucepan, melt the butter, add onion and garlic and cook for 5 minutes until softened. 3. Add remaining ingredients, 150 ml (1/4 pint) water and seasoning to taste. 4. Bring to the boil, reduce heat and simmer for 10 minutes, stirring occasionally Converted by MC_Buster. NOTES : A quick and easy loin roast. Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized

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