Try this Egg Fritters with String Beans and Macaroni recipe, or contribute your own.
Suggest a better description(Pisci dOvu Con Fagioli Fresce e Macaroni) Add bread crumbs, cheese, parsley, salt, pepper, and garlic to eggs. Mix thoroughly to form a batter. Heat oil to medium high, when hot, a drop of batter should stiffen and float to the surface. Put in batter a teaspoonful at a time. Do not crowd. When fritters have puffed up, turn them until they form a golden crust. Combine string beans, macaroni and marinara sauce in a large serving bowl. Add egg fritters and toss gently. Serve at once. Posted to MM-Recipes Digest by Paula
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Serving Size: 1 Serving (405g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 431 | ||
Calories from Fat: 275 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.5g | 41 % | |
Saturated Fat 8.4g | 42 % | |
Monounsaturated Fat 12.5g | ||
Polyunsanturated Fat 5.2g | ||
Cholesterol 1058.2mg | 326 % | |
Sodium 528.9mg | 18 % | |
Potassium 453mg | 12 % | |
Total Carbohydrate 7.1g | 2 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 6.1g | ||
Protein 32.1g | 46 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 431
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