Jicama And Tropical Fruit Salad recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Jicama And Tropical Fruit Salad

Try this Jicama And Tropical Fruit Salad recipe, or post your own recipe for Jicama And Tropical Fruit Salad

[rate or comment]

Share this recipe on Facebook!

Servings: 6 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Slice ends off oranges and stand upright. Cut away the skin and membrane, exposing fruit. Cut between the membranes to remove the sections and place in a large bowl. Remove and discard any seeds. Add mangoes, pineapple, jicama, lime juice, sugar, cilantro and coconut to bowl and stir to combine. To serve salad, place lettuce leaves on individual chilled plates or a serving platter, and spoon fruit on top. This recipe yields 6 servings. Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK - (Show # TH-6309 broadcast 11-05 1996) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com 11-09-1996 Recipe by: Susan Feniger and Mary Sue Milliken Converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Fruit

Recipe Links [add recipe link]

Jicama And Tropical Fruit Salad Reviews

[add your review]

Submit Your Review : Jicama And Tropical Fruit Salad

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Jicama And Tropical Fruit Salad"?  Add your link to this page.

Import Into BigOven (BGO)