Wilted Lettuce Salad

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4 Servings

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Wilted Lettuce Salad Ingredients

6 sl Bacon 1/2 ts Dry mustard
1 lg Head lettuce 1/4 ts Salt
Chopped onion to taste 1 ds Pepper
1/4 c Cider vinegar 1 Hard boiled egg
1 1/2 ts Sugar

Instructions for Wilted Lettuce Salad

Fry bacon until crisp, reserving 1/4 cup drippings. Tear lettuce. Crumble bacon, and add with onion to lettuce, tossing well. Stir remaining ingredients, except egg, into drippings in large skillet, stirring constantly; bring to a boil. Pour over lettuce and onions, tossing until lettuce is wilted and coated with dressing. Garnish with egg cut in thin wedges or grated. Serve piping hot. MRS DAVID HENDERSON (GRACE) MARVELL, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: GreensCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Salads Mustard Onion Lettuce Greens Lunch
for flavor and categorization