Kansas City Rib Rub

1 servings

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Kansas City Rib Rub Ingredients

1/3 c Cane sugar	2 tb Chili seasoning
1/3 c Paprika	2 tb Black pepper
1/4 c Seasoned salt	1 tb Lemon pepper
1/4 c Garlic salt	2 ts Ground ginger
1/4 c Celery salt	1/2 ts Thyme
2 tb Onion salt	1/2 ts Allspice
2 tb Barbecue seasoning	1/2 ts Cayenne pepper

Instructions for Kansas City Rib Rub

Combine all ingredients in a bowl and mix well. Rub the ingredients liberally over the ribs. Let the ribs stand at room temperature for up to 15 minutes. Store the rub in an airtight container in a cool place. Yield: 2 1/2 cups Recipe Source: Home & Garden TV -- All In Good Taste Formatted for MasterCook by Nancy Berry - cwbj78a@prodigy.com Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized