Kraft Cheese Pulls

Kraft Cheese Pulls Ingredients

PREP TIME: 10 MINUTES

Instructions for Kraft Cheese Pulls

Baking Time: 15 minutes in preheated 350?F oven. Slice a 9 inch round loaf cutting almost, but not completely through bread. Turn loaf 90 degrees and repeat, creating "fingers." Spread 1 cup Cheez Whiz Process Cheese Product between slices of bread (on direction only). Sprinkle top with 1/4 cup chopped chives. Wrap loaf in heavy-duty aluminum foil and bake for 15 minutes or until cheese melts. Serve unwrapped and pull fingers starting at edge of loaf, working towards the center. Serve 6 Typed in MMFormat by cjhartlin@email.msn.com Source: Kraft Whats Cooking Oct/Nov 99 Posted to MM-Recipes Digest by "Cindy Hartlin" on Oct 29, 1999

Main Ingredient: CheeseCuisine: Uncategorized

More like this...

Kraft Deluxe Original Macaroni and Cheese Dinner

Kraft Singles Cheese Loaf

Kraft 3-Step Cranberry Cheesecake

Kraft Barbecue Oven Tender Chicken

Kraft Creamy Potato Bake

Ingredient Insight - look inside this recipe

Appetizers Easy Holidays Cheese

for flavor and categorization

Recent searches:   ham feta   tuna cheese ball   salad dressing creamy lemon   orange lentils   bisquick beef   greek salad dressing   jamaican cabbage   figs balsamic   salmon   cheddar chicken bacon   daiquiri strawberry   creamy parmesan dressing   pickle pig   chicken breast yogurt spinach   sweet mixed pickles   top round roast   baked green beans   dinner bread   drop dumplings   cool whip cherries chocolate pudding