Wine and Honey Glazed Sprouts

8 Servings

Try this Wine and Honey Glazed Sprouts recipe, or post your own recipe for Wine and Honey Glazed Sprouts

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Wine and Honey Glazed Sprouts Ingredients

2 lb Brussels sprouts	2 tb Margarine
1/2 c Dry red wine	1/2 c Water
3 tb Honey	1 1/2 ts Cornstarch
1 1/2 tb Soy sauce

Instructions for Wine and Honey Glazed Sprouts

Trim stems from sprouts & cut an X into the base. In a small bowl, combine wine, honey & soy sauce. Over moderate heat, melt margarine in a 3 qt pot. Add wine mixture, water & sprouts. Stir & cook, covered, at a gentle simmer for 15 minutes, stirring occasionally. Uncover & cook another 10 minutes. Dissolve cornstarch in a small amount of water. Stir into the pot & cook another 5 minutes. Remove from heat & serve from a serving casserole.

Main Ingredient: HoneyCuisine: Uncategorized

More like this...