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Iceberg Lettuce Wedges with Stilton Dressing And Radishes
1 servings
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Iceberg Lettuce Wedges with Stilton Dressing And Radishes Ingredients
3 tb Crumbled Stilton or other
1 ts Wine
vinegar
;
blue cheese
Four; (1-inch-thick)
1 tb
Vegetable oil
; wedges of iceberg
1 tb Sour cream or plain
yogurt
;
lettuce
1 1/2 ts Water
3 Radishes; diced fine
Instructions for Iceberg Lettuce Wedges with Stilton Dressing And Radishes
In a small bowl mash the Stilton with a fork and stir in the oil, the sour cream, the water, and the vinegar. Divide the lettuce wedges between 2 plates, spoon the dressing over them, and sprinkle the salads with the radishes. Serves 2. Gourme August 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Main Ingredient:
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Blue Cheese
Lettuce
Vegetable oil
Vinegar
Yogurt
August
Cheese
Blue Cheese
Sour cream
Cream
Wine
Lettuce
for
flavor
and
categorization
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