Homemade Horseradish And Creamy Sauce

1 servings

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Homemade Horseradish And Creamy Sauce Ingredients

WALDINE VAN GEFFEN VGHC42A	Creamy horseradish sauce
1 c Horseradish root; peel; cube	1 c Heavy cream
3/4 c Vinegar	1 c Mayo
2 ts Sugar	1/8 ts Salt
1/4 ts Salt	1/4 c Horseradish

Instructions for Homemade Horseradish And Creamy Sauce

HORSERADISH-Combine all ingredients in a processor or blender; process until pureed. Carefully remove cover, keeping face away from container. Cover and store in the fridge. Use as a condiment. SAUCE-In a mixing bowl, whip cream until soft peaks form. Add mayo and salt; blend thoroughly. Fold in horseradish. Chill until ready to serve. Use as a condiment with meats. Source: Taste of Home. Submitted to RecipeLu List by Ruth by PookyPook on Jan 24, 1998. Converted by MM_Buster v2.0l.

Main Ingredient: HorseradishCuisine: Uncategorized

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