Homemade Pizza

6 servings

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Homemade Pizza Ingredients

1 ts Sugar	1 sm Onion; chopped
1 1/4 c Warm water/110-115 degrees	15 oz Tomato sauce
1/4 c Vegetable oil	1 tb Dried oregano
1 ts Salt	1 ts Dried basil
3 1/2 c All-purpose flour	1 md Green pepper; diced
1/2 lb Ground beef	2 c Mozzarella cheese; shredded

Instructions for Homemade Pizza

In large bowl, dissolve yeast and sugar in water; let stand for 5 min. Add oil and salt. Stir in flour, a cup at a time, to form soft dough. Turn onto floured board; knead until smooth and elastic, about 2-3 min. Place in greased bowl, tuning once to grease top. Cover and let rise in a warm place until doubled, about 45 min. Meanwhile, brown beef and onion; drain. Punch dough down; divide in half. Press each into a greased 12" pizza pan. Combine the tomato sauce, oregano and basil; spread over each crust. Top with beef mixture, green pepper and cheese. Bake at 400 degrees for 25-30 minutes or until crust is lightly browned. Yield 2 pizzas Submitted to RecipeLu List by Ruth by PookyPook on Jan 24, 1998. Recipe by: TASTE OF HOME Converted by MM_Buster v2.0l.

Main Ingredient: Cuisine: Uncategorized

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