Hawaiian Jerky Seasoning

1 servings

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Hawaiian Jerky Seasoning Ingredients

1 ts Salt	1 Garlic clove; crushed
1 ts Ginger; ground	1/4 c Pineapple juice
1 tb Brown sugar	1/4 c Soy sauce
1/4 ts Pepper
1/4 ts Cayenne pepper	Recipe via MealMaster (tm) v8.05

Instructions for Hawaiian Jerky Seasoning

Title: Hawaiian Macaroni Categories: Italian2 Yield: 4 servings 1 bn Green onions; sliced (with -tops) 2 tb Oil 2 md Carrots; peeled and shredded 1/4 c Soy sauce 1 cn Pineapple rings in juice 1 md Green pepper; chopped 2 c Macaroni; cooked and drained 1 tb Brown sugar In large skillet saut??onion in the oil for 2 to 3 minutes. Add carrots. Saut??for 1 minute. Stir in soy sauce, Drain juice from pineapple into the mixture. Simmer for 5 minutes. Cut phieapple in small pieces. Add with green pepper and macaroni to the sauce. Stir in brown sugar and simmer for 5 minutes, stirring frequently. Per serving: 335 Calories (kcal); 8g Total Fat; (20% calories from fat); 9g Protein; 59g Carbohydrate; 0mg Cholesterol; 1048mg Sodium Food Exchanges: 2 1/2 Grain(Starch); 0 Lean Meat; 1 1/2 Vegetable; 1/2 Fruit; 1 1/2 Fat; 0 Other Carbohydrates Recipe by: My Great Recipes Converted by MM_Buster v2.0n.

Main Ingredient: Cuisine: Hawaiian