Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Recipe via MealMaster (tm) v8.05
Preparation
Title: Hawaiian Macaroni Categories: Italian2 Yield: 4 servings 1 bn Green onions; sliced (with -tops) 2 tb Oil 2 md Carrots; peeled and shredded 1/4 c Soy sauce 1 cn Pineapple rings in juice 1 md Green pepper; chopped 2 c Macaroni; cooked and drained 1 tb Brown sugar In large skillet saut??onion in the oil for 2 to 3 minutes. Add carrots. Saut??for 1 minute. Stir in soy sauce, Drain juice from pineapple into the mixture. Simmer for 5 minutes. Cut phieapple in small pieces. Add with green pepper and macaroni to the sauce. Stir in brown sugar and simmer for 5 minutes, stirring frequently. Per serving: 335 Calories (kcal); 8g Total Fat; (20% calories from fat); 9g Protein; 59g Carbohydrate; 0mg Cholesterol; 1048mg Sodium Food Exchanges: 2 1/2 Grain(Starch); 0 Lean Meat; 1 1/2 Vegetable; 1/2 Fruit; 1 1/2 Fat; 0 Other Carbohydrates Recipe by: My Great Recipes Converted by MM_Buster v2.0n.
