Gefulte Fish Dip

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10 servings

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Gefulte Fish Dip Ingredients

1 1/2 tb White Horseradish 1 ds White Pepper
1 pt Gefulte Fish 8 oz Cream Cheese; softened
1 ts Lemon Juice 1/2 tb Salt

Instructions for Gefulte Fish Dip

Drain fish and mash with fork. Put in remaining ingredients and stir. Can put into a mold by first lining the mold with plastic wrap. Refrigerate. Unmold. Serve with crackers or matzo. Recipe by: Debbie Dalin Posted to JEWISH-FOOD digest by Lenore Gould on Oct 08, 1998, converted by MM_Buster v2.0l.

Main Ingredient: Seafood-OtherCuisine: Uncategorized

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