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Gefulte Fish Dip
10 servings
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Gefulte Fish Dip Ingredients
1 1/2 tb White
Horseradish
1 ds
White Pepper
1 pt Gefulte Fish
8 oz
Cream Cheese
; softened
1 ts
Lemon
Juice
1/2 tb
Salt
Instructions for Gefulte Fish Dip
Drain fish and mash with fork. Put in remaining ingredients and stir. Can put into a mold by first lining the mold with plastic wrap. Refrigerate. Unmold. Serve with crackers or matzo. Recipe by: Debbie Dalin Posted to JEWISH-FOOD digest by Lenore Gould
on Oct 08, 1998, converted by MM_Buster v2.0l.
Main Ingredient:
Seafood-Other
Cuisine:
Uncategorized
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