Gingered Spaghetti Squash

4 servings

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Gingered Spaghetti Squash Ingredients

1 sm Spaghetti squash; halved,	1/2 tb Minced ginger
2 tb Butter	Salt; to taste
1 tb Honey	Freshly-ground black pepper;

Instructions for Gingered Spaghetti Squash

Pre-heat oven to 375 degrees. Place squash on baking dish and add the butter, honey, ginger and seasoning. Bake for 45 to 60 minutes until squash is "al dente". Do not overcook the squash. Spoon out squash and check for seasoning. Keep warm for serving. This recipe yields 4 servings. Recipe Source: EAST MEETS WEST with Ming Tsai From the TV FOOD NETWORK - (Show # MT-1A30) Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 01-22-1999 Recipe by: Ming Tsai Converted by MM_Buster v2.0l.

Main Ingredient: SquashCuisine: Uncategorized