Fruit Filled Acorn Squash

Recipe look good to you?     

Fruit Filled Acorn Squash Ingredients

1 md Acorn Squash	1 tb Water
2 oz Dried Apricot Halves	1 ds Salt
1 tb Raisins	1 tb Sliced Almonds
2 tb Apricot Preserves

Instructions for Fruit Filled Acorn Squash

Cut squash in half lengthwise; discard seeds and membrane. Place squash, cut side down, in a vegetable steamer; arrange apricots around squash. Place steamer over boiling water in a Dutch oven. Cover and steam 15 minutes or until squash is crisp-tender. Coarsely chop apricots. Combine chopped apricots and next 4 ingredients (raisins through salt). Spoon evenly into each squash half. Cover and steam 5 minutes or until squash is tender. Sprinkle with toasted almonds. Recipe by: Cooking Light Posted to EAT-LF Digest by "Sherilyn" on Oct 01, 1999, converted by MM_Buster v2.0l.

Main Ingredient: FruitCuisine: Uncategorized

More like this...

Fruit-Filled Acorn Squash

Acorn Squash W/ Apple Filling

Acorn Squash with Cranberry Filling

Acorn Squash with Cranberry Filling