Update my dinner status, I'm making this tonight.
Servings: 12 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In a large bowl, combine the first four ingredients; set aside. In a small bowl, combine mayonnaise, sour cream and tarragon; mix well. Pour over chicken mixture; toss to coat. Cover and refrigerate for at least 1 hour. Serve in a lettuce lined bowl. Recipe by: Grace Yaskovick-Taste of Home-Oct/Nov 1997 Converted by MM_Buster v2.0l.