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Emerils Lobster Cheesecake
1 servings
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Emerils Lobster Cheesecake Ingredients
1 c Freshly grated
Parmesan
1/2 c Heavy
cream
1 c
Bread crumbs
1 c
Grate
d Smoked Gouda cheese
1/2 c Melted unsalted
butter
1 lb Cooked
lobster
meat; roughly
1 tb
Olive oil
; (about 2 cups)
1 c Chopped
onion
s
1/2 c Chopped
parsley
1/2 c Chopped
yellow bell pepper
s
2 c Cr?me Fraiche
1/2 c Chopped
red bell pepper
s
2 Hard
boil
ed eggs; finely
2 ts
Salt
1 tb Finely chopped fresh
parsley
1 ts Black
pepper
1/4 c Small diced
red onion
s
1 3/4 lb
Cream cheese
; at room
7 oz Osetra
caviar
4 lg
Eggs
Instructions for Emerils Lobster Cheesecake
Preheat the oven to 350 degrees F. In a mixing bowl, combine the Parmesan cheese, bread crumbs and butter, blend thoroughly. Press the mixture into the bottom of a 9-inch springform pan. In a large saute pan, heat the olive oil. When the oil is hot, add the onions and the peppers. Season with salt and pepper. Saute for 2 minutes, remove from the heat. Using an electric mixer, beat the cream cheese until smooth. With the machine running, add the eggs, one at a time, until incorporated. Beat in the cream, Gouda cheese and sauteed vegetables until fully incorporated, about 2 minutes. Fold in the lobster meat and the parsley. Pour the filling into the prepared crust and bake until firm, about 1 hour. Remove from the oven and allow to cool to room temperature. If you refrigerate the cake before serving, allow to come to room temperature before serving. To serve, cut the cake into wedges with a warm knife. Serve each wedge with the Cr?me Fraiche, traditional garnishes and caviar. Yield: 12 to 16 servings Converted by MC_Buster. Per serving: 4553 Calories (kcal); 361g Total Fat; (70% calories from fat); 195g Protein; 137g Carbohydrate; 2110mg Cholesterol; 9559mg Sodium Food Exchanges: 5 1/2 Grain(Starch); 25 Lean Meat; 4 1/2 Vegetable; 0 Fruit; 65 Fat; 0 Other Carbohydrates Recipe by: EMERIL LIVE SHOW #EM1C34 Converted by MM_Buster v2.0n.
Main Ingredient:
Cream Cheese
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bread crumbs
Butter
Caviar
Cream
Cream Cheese
Eggs
Lobster
Olive Oil
Onion
Parmesan
Parsley
Red Bell Pepper
Red Onion
Salt
Yellow Bell Pepper
Emeril
Cheese
Cream Cheese
Parmes
Cream
Bell pepper
Bread Crumb
Butter
Olive oil
Onion
Red Onion
Parmesan
Parsley
Caviar
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flavor
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