Feta, Watermelon, And Heirloom Tomato Salad

1 servings

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Feta, Watermelon, And Heirloom Tomato Salad Ingredients

1/3 c Extra virgin olive oil	1/2 md Seedless yellow watermelon;
1 tb Roughly chopped fresh dill	1/2 md Seedless red watermelon;
1 tb Roughly chopped Italian	1 c French feta cheese; (diced)
6 Heirloom tomatoes; (various	Sea salt and freshly ground

Instructions for Feta, Watermelon, And Heirloom Tomato Salad

In a small bowl combine oil, dill, and parsley. Set aside. Next arrange tomato pieces, watermelon chunks and diced feta on a plate. Season evenly with salt and pepper. Finish plate by drizzling oil/herb mixture evenly over the tomato, feta, and watermelon. Serve. Converted by MC_Buster. Per serving: 636 Calories (kcal); 72g Total Fat; (100% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; trace Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 14 1/2 Fat; 0 Other Carbohydrates Recipe by: COOKING LIVE PRIMETIME SHOW #CP0034 Converted by MM_Buster v2.0n.

Main Ingredient: TomatoesCuisine: Uncategorized