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Whole Grain Date Bread
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Whole Grain Date Bread Ingredients
1 c
Boil
ing water
1/4 c
Wheat germ
1 c Chopped pitted dates
1 ts
Baking powder
3
Eggs
1/2 ts
Baking soda
1 c
Brown sugar
, firmly packed
2 c All-Bran? Cereal
1/2 c All purpose
flour
1 c
Pecan
s; coarsely chopped
1/2 c Whole
wheat
flour
or any nut
Instructions for Whole Grain Date Bread
?Heres another for the crock pot.? Pour boiling water over dates; cool. Beat eggs until light; add brown sugar and beat until thick. Stir in dates. Combine dry ingredients and add to egg mixture. Beat until just moistened and blended. Add cereal and nuts. Pour into a well greased 1 pound coffee can; cover top with 4 layers of folded paper towels. Put a trivet or canning jar lid in the bottom of crockery pot and place bread can on it. Place crock pot lid on loosely, resting against two toothpicks, etc., to allow steam to escape. Cook on high (300f) for 3 hours or until a toothpick inserted into the center comes out clean. >From: Katie E Green
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Main Ingredient:
Grains
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Baking Powder
Baking soda
Brown Sugar
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Flour
Pecan
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