Duck Breast

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Duck Breast Ingredients

Duck breasts	1 c Your BBQ Sauce
MARINATE	lg Sliced apple
1/4 c Vinegar	lg Sliced Onion
5 Diced jalapenos

Instructions for Duck Breast

Duck breast: Fat cut off. Place in Zip-lock bag with marinate. Marinate: Marinate at least two days if you dont like wild taste. A week wont hurt. Lay two pieces of bacon down in a cross. Lay the duck breast on top middle of the bacon. Brush on a little bbq sauce. Place one apple slice and onion slice from the marinate on top of the breast. Pull the four ends of bacon over the top and place a toothpick through the top to bottom. Brush on a little more BBQ. Cook on grill until the bacon is done. Posted to bbq-digest by "Kent Wible" on Dec 19, 1998, converted by MM_Buster v2.0l.

Main Ingredient: DuckCuisine: Uncategorized

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