Eyeballs on Ritz recipe
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Eyeballs on Ritz

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Cut hard boiled eggs in half lengthwise. Remove yolks and make filling for deviled eggs. Cut out small hole from bottom center of each egg (about 5/8" diameter.) Poke a black olive partway through each hole and hold in place by filling eggs with yolk filling. Place each egg, olive side up, on a Ritz cracker. Paint red lines, resembling blood veins, with a toothpick on the eye. Note: next time try this with small eggs and small olives to see how it works. I used large of each and the eggs were larger than the Ritz but they still looked good. Posted to MM-Recipes Digest by Jeanne Geake on Oct 16, 1998


Cuisine: Uncategorized Main Ingredient:

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