Update my dinner status, I'm making this tonight.
Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Cut meat to fit grinder. Mix spices with the water. Grind meat and add spiced water. Stuff into fiberous cases and smoke heavy. Aint ate none yet...in fact havent smoked it yet..but it sure smelling good so far. Posted to bbq-digest by "Jeff D. Wheeler" on Dec 04, 1999, converted by MM_Buster v2.0l.
