Delices Dargeteuil (Asparagus And Ham Pancakes)

1 servings

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Delices Dargeteuil (Asparagus And Ham Pancakes) Ingredients

24 Spears of asparagus;	PANCAKE MIX
8 Pancakes	2 Eggs
8 Fine slices of prosciutto	1 Yolk
HOLLANDAISE SAUCE	250 ml Milk; (1/2 pint)
250 g Butter; (9oz)	2 tb Melted butter
3 Egg yolks	100 g Flour; (4oz)
1 Lemon	Salt and pepper
Salt and pepper

Instructions for Delices Dargeteuil (Asparagus And Ham Pancakes)

Make the pancakes. Then cover them with prosciutto. Put 3 asparagus spears on each pancake and roll up. Warm these in an oven at 180?C/350?F/gas mark 4 covered with foil. Remove foil and cover with Hollandaise sauce, glaze under a grill and serve. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Main Ingredient: CakeCuisine: Uncategorized