Dijon Mustard Vinaigrette

1 servings

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Dijon Mustard Vinaigrette Ingredients

3/4 c Olive oil	2 Shallots; quartered
1/4 c Red wine vinegar	1 Garlic clove; halved
3 tb Dijon mustard	1 pn Sugar

Instructions for Dijon Mustard Vinaigrette

Blend all ingredients in blender or processor until smooth. Season to taste with salt and pepper. (Can be prepared 3 days ahead. Cover and refrigerate.) Makes about 1 1/3 cups. Bon Appetit May 1991 Converted by MC_Buster. Converted by MM_Buster v2.0l.

Main Ingredient: MustardCuisine: Uncategorized