Ditalini Cobb Salad

6 servings

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Ditalini Cobb Salad Ingredients

12 oz Ditalini or elbow macaroni;	2 Celery sticks; diced
; past	1 md Granny smith apple; diced
Uncooked	1 Head greenleaf lettuce;
3/4 c Plain; non-fat yogurt	Washed and drained
1/4 c Fat-free mayonaise	2 oz Crumbled blue cheese
12 oz Smoked turkey; diced

Instructions for Ditalini Cobb Salad

Prepare pasta according to package directions. Drain and rinse with cold water. Put the yogurt and mayonaise into a food processor or blender and whirl until smooth. Set aside. In a large bowl, stir together the pasta, smoked turkey, celery and apple. Add sauce and toss until evenly coated. Cover serving platter with lettuce leaves and spoon pasta onto the leaves. Sprinkle with blue cheese, toss lightly and serve. Converted by MM_Buster v2.0l.

Main Ingredient: PastaCuisine: Uncategorized