Whole Wheat Waffles recipe
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Whole Wheat Waffles

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Beat egg yolks well;p add milk and shortening. Combine salt, sugar, and flour. Add to first mixture. Beat until smooth. Fold in stiffly beaten egg whites. Sift baking powder lightly over the mixture and fold in quickly. Bake in hot waffle iron. 6 servings. The Household Searchlight - 1941 Posted to MM-Recipes Digest V4 #131 by Tonya on May 11, 1997


Cuisine: Uncategorized Main Ingredient: Grains

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