Crockpot Red Chicken Chili

Crockpot Red Chicken Chili Ingredients

3 c Chopped onions	1 1/2 c Low sodium chicken broth
1/4 c Chili powder	16 oz Canned kidney beans; drained
1 1/2 ts Dried oregano	16 oz Black beans; canned, drained
1 1/2 ts Ground cumin	14 1/2 oz Canned tomatoes
2 Garlic cloves; minced	1 lb Boned and skinned chicken

Instructions for Crockpot Red Chicken Chili

Combine all ingredients in 5 quart crockpot. Cook on low setting for 8-10 hours. Per serving: 289.5 calories; 2.5 g fat (7.6% calories from fat); 30.5 g protein; 38 g carbohydrate; 44 mg cholesterol; 760 mg sodium Recipe by: Cooking Light, Jim Fobel (modified for crockpot) Posted to EAT-LF Digest by Joanne McAndrews on Oct 02, 1999, converted by MM_Buster v2.0l.

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Beans	Black Beans	Chicken	Chicken Broth
Chili Powder	Cumin	Garlic	Onion
Oregano	Tomato

Slow cook Main dishes Chicken Chicken Broth Bean Onion Oregano Garlic Tomato Dinner

for flavor and categorization

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