Home
Recipes
Software
Store
Discuss Food!
Video
Help
Log in
and post recipes free!
find
in
Anywhere
Recipe Title
Videos
Discussion Groups
Food Dictionary
Product Support
search
Crawfish Cakes
1 servings
Try this Crawfish Cakes recipe, or post your own recipe for Crawfish Cakes
tell us
Be the first to
submit a photo
for this recipe.
Win $100.00
by posting the best original food photo this month!
Recipe look good to you?
Crawfish Cakes Ingredients
1 tb Diced
scallion
s
1 lb Crawfish tails; cleaned
1 tb Diced
red onion
3
Eggs
1 tb Diced yellow
onion
1 c
Panko
; Japanese bread
1 tb Diced yellow; red, green and
; crumbs
; Poblano
pepper
s
2 Turns fresh ground black
1 tb Creole
mustard
1 pn Crushed
red pepper flakes
1 ds Louisiana Hot Sauce
1 pn
White pepper
1/4 ts
Worcestershire Sauce
1 tb Chopped fresh
parsley
2 tb Medium graded
Asiago cheese
Canola oil
for deep frying
2 1/2 c Fresh
bread crumbs
Instructions for Crawfish Cakes
MMMMM------------------HONEY JALAPENO DRESSING----------------------- 1 c Mayonnaise 3 1/4 c Whipping cream 2 tb Honey 2 tb Green onions; finely chopped 1 Jalapeno pepper; seeded and -diced 1 ds Hot pepper sauce 1 ds Worcestershire Sauce 1 pn Cayenne pepper 1 pn White pepper 1 Turn freshly ground black -pepper Pre-heat the oil in a deep fryer to 365 degrees. In a saute pan, add onions, peppers, Creole mustard, hot sauce and Worcestershire sauce. Cook over moderate heat for 10 minutes. Remove contents to a stainless steel bowl. Add Asiago cheese and 1 1/2 cups fresh bread crumbs. Add crawfish tails and 1 egg and mix to combine. Form into 1 ounce patties. In a bowl mix together the remaining fresh bread crumbs and the panko. In another bowl, beat together the 2 remaining eggs. Dip a pattie into the beaten eggs, it roll in the bread crumb mixture and then deep fry it until golden brown, about 3 minutes. Drain on paper towels. Repeat with the rest of the crawfish mixture. Serve immediately or hold in a 250 degree oven. Serve with Honey Jalapeno Dressing. Yield: 10 servings HONEY JALAPENO DRESSING: In a bowl, whisk together all ingredients. Thin with additional cream, if desired. Place crawfish cakes on serving plates and spoon the sauce over them. Serve immediately. Converted by MC_Buster. Recipe by: CHEF DU JOUR SHOW DJ 9154 - JIMMY BANNOS Converted by MM_Buster v2.0l.
Main Ingredient:
Cake
Cuisine:
Uncategorized
More like this...
Crawfish Cakes with Chipotle Tartar Sauce
Crawfish-Stuffed Filet Mignon with Crawfish Sauce Bordelaise
Crawfish Bisque with Crawfish Boulettes
Crawfish and Corn Cakes
Cheese
Bread Crumb
Mustard
Onion
Red Onion
Parsley
Scallion
Cake
for
flavor
and
categorization
Recent searches:
burgers
chocolate tiffin
fried rice
pork sauerkraut potato
cream cheese candy
candied yams
cool whip -desserts
philadelphia cheese cake
strawberry
gourmet cookies
red cabbage leek
chuck eye roast
cherry chocolate scone
chicken breast
prime rib
no butter biscuit
beef onion cheese ball
toffee heath bars
covered pretzels
popcorn shrimp
O P T I O N S
Rate or Comment
Suggest to Friend
Add to Menu
Email Recipe
Print Recipe
Create a Cookbook
I M P R O V E
Submit Photo
Link to Recipe
Post a Recipe
Invite Friends
Post a Video
R E M E M B E R
Try Soon
Favorite
G R O U P S
log in first
New? Watch the guided tour (5 min):
Download
our cooking software and
do more
with this recipe!
BigOven for Windows won Best Cooking Software, 2008 from TopTenReviews.com
Privacy Policy
Leaderboard
Member Directory
About Us
Help