Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 24 Eggs
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Combine coconut, sugar, margarine, water and vanilla. Mix well. Shape into small "eggs". Let stand to dry. Hold candies on fork and dip quickly in melted chocolate to cover. Let stand until firm. Makes 2 dozen eggs. Typed by R. Thompson (r-thompson@usa.net) 3-99 Source: The News-Enterprise-Elizabethtown KY Posted to MM-Recipes Digest V4 #10 by maintech@ne.infi.net on Mar 29, 99
