Chocolate Zucchini Cake

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6 servings

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Chocolate Zucchini Cake Ingredients

1/2 c Soft margarine 4 tb Cocoa
1/2 c Oil 1/2 ts Cinnamon
1 3/4 c Sugar 1/4 c Chocolate chips
2 1/2 c Flour Cream Cheese Frosting
1 ts Baking powder 3 oz Cream cheese; softened
1 ts Baking soda 4 tb Butter; softened
2 c Grated zucchini 1 ds Salt
2 lg Eggs 1 ts Vanilla
1 ts Vanilla 2 1/2 c Sifted powdered sugar
1/2 c Sour milk

Instructions for Chocolate Zucchini Cake

Cream together the margarine, oil and sugar. Add eggs, vanilla, and sour milk. Mix well. Add dry ingredients after sifting them together. Beat well. Add zucchini last and mix evenly. Put in a 13 x 9 pan. Sprinkle with chocolate chips. Bake at 350F. for 35 min. or until done. This is GREAT topped with cream cheese frosting. Cream together the cream cheese and butter. Beat in vanilla and salt. Gradually add powdered sugar. Blend well. Frost cake. Recipe by: Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.

Main Ingredient: ChocolateCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chocolate Cheese Cream Cheese Cream Butter Milk
for flavor and categorization