Chocolate-Pumpkin Truffles

1 servings

Try this Chocolate-Pumpkin Truffles recipe, or post your own recipe for Chocolate-Pumpkin Truffles

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Chocolate-Pumpkin Truffles Ingredients

2 1/2 c Vanilla Wafers; crushed	6 oz Semi-Sweet Chocolate Chips
1 c Almonds; lightly toasted and	1/2 c Pumpkin Puree
2 ts Ground Cinnamon	1/3 c Coffee Liqueur

Instructions for Chocolate-Pumpkin Truffles

Makes about 4 Dozen Truffles In a medium bowl, combine vanilla wafer crumbs, ground almonds, one-half cup confectioners sugar, and cinnamon. Blend in chocolate chips, pumpkin puree, and coffee liqueur. (The one-third cup of coffee liqueur may be replaced with a fifty-percent mixture of cold coffee and sugar syrup as a non-alcoholic alternative.) Form the mixture into one-inch balls. Cover and refrigerate to firm. Just prior to serving, dust the truffles with the remaining one-quarter cup of confectioners sugar. Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day on Oct 12, 1999, converted by MM_Buster v2.0l.

Main Ingredient: PumpkinCuisine: Uncategorized

More like this...