10 Minute Meat Loaf

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4 Servings

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10 Minute Meat Loaf Ingredients

1 lb Ground beef 2 tb Onion soup mix
1 Egg 2 tb Ketchup
1/2 c Bread crumbs 2 tb Soy sauce
1/4 c Milk 1/2 c Swiss cheese; shredded

Instructions for 10 Minute Meat Loaf

Combine all ingredients and shape into a round or oval loaf. Place in microwave-safe dish, cover with waxed paper and microwave on high for 10 minutes, turning dish after 5 minutes, of cooking, drain and cover with foil. Let stand 10 minutes before slicing. Makes 4-6 servings. busted by sooz Recipe by: Key Gourmet Posted to recipelu-digest by sooz on Mar 18, 1998

Main Ingredient: BeefCuisine: American

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