Chef Ashbells Tea Marinated Grilled Chicken Breast recipe
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Chef Ashbells Tea Marinated Grilled Chicken Breast

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Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

1. In a bowl combine tea, garlic and allspice. In a shallow dish, arrange chicken breast and pour marinade over. Cover and marinate for at least 1 hour in the fridge. Note: marinate this chicken overnight for the best flavor. 2. Remove chicken from marinade and dry on paper towel. Season with salt and pepper. Rub with a few drops of vegetable oil, or use cooking spray. Broil in 450 oven for 4 to 5 minutes per side, turning once. 3. Pan grill in heavy skillet until golden. Allow the chicken to cool, then slice thin and serve on toast spread with butter or low fat mayonnaise. Copyright credit: 1996 by Ashbell McElveen ? 1996 Lifetime Entertainment Services. All rights reserved. Formatted using MC Buster by Barb at PK Converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Chicken

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