Chargrilled Prawns with a Simple Thai Dipping Sauce

4 servings

Try this Chargrilled Prawns with a Simple Thai Dipping Sauce recipe, or post your own recipe for Chargrilled Prawns with a Simple Thai Dipping Sauce

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Chargrilled Prawns with a Simple Thai Dipping Sauce Ingredients

12 Unpeeled large raw prawns;

Little sunflower oil for

Instructions for Chargrilled Prawns with a Simple Thai Dipping Sauce

MMMMM-----------------FOR THE THAI DIPPING SAUCE---------------------- 2 tb Thai fish sauce 1 Lime; juice of 2 tb Water 3 Red birdseye chillies; -thinly sliced 1 Preheat your grill or barbecue and allow it to get very hot. Brush the prawns with sunflower oil and cook for two minutes on each side, until cooked through and nicely charred on the outside. 2 The dipping sauce is simply made by mixing all the ingredients together. Divide between four shallow dipping saucers and serve with the prawns. Converted by MC_Buster. Recipe by: Rick Stein Converted by MM_Buster v2.0l.

Main Ingredient: ShrimpCuisine: Uncategorized