Update my dinner status, I'm making this tonight.
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Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Preheat oven to 375F. Place squash in 8x8x2-inch glass baking dish. Drizzle with butter; toss to coat. Blend sugar, cinnamon, salt, pepper and cloves in small bowl; mix into squash. Bake until squash is tender and syrup bubbles thickly in dish, stirring gently every 15 minutes, about 50 minutes total. Makes 6 servings. Bon Appetit November 1999 Converted by MC_Buster. Per serving: 1660 Calories (kcal); 36g Total Fat; (18% calories from fat); 18g Protein; 351g Carbohydrate; 93mg Cholesterol; 1488mg Sodium Food Exchanges: 12 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 7 Fat; 10 Other Carbohydrates Converted by MM_Buster v2.0n.
