Caramel Apple Pie

4 Servings

Try this Caramel Apple Pie recipe, or post your own recipe for Caramel Apple Pie

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Caramel Apple Pie Ingredients

1/2 ea Package (about 24) Kraft	2 tb Sugar
1 tb Milk	1/2 c Chunky applesauce
6 ea Ounce Keebler Ready Crust	2 ts Vanilla
1/3 c Chopped nuts	1/2 ts Cinnamon
8 ea Ounces cream cheese,	3 1/2 c (8 ounces) Cool Whip
1/2 c Sour cream	Fresh apple slices

Instructions for Caramel Apple Pie

Melt caramels with milk in small microwaveable bowl at high for 1- 1.1/2 minutes. Stir mixture until smooth. Pour into crust. Sprinkle with nuts. Set aside to cool. Beat cream cheese and sugar until smooth. Stir in applesauce, vanilla and cinnamon. Fold in half the whipped topping. Spread mixture over caramel layer in crust. Chill at least 4 hours. Garnish with remaining whipped topping, apple slices and melted caramels if desired. Note: Store any leftover pie in refrigerator From The Budget December 11th 1991 Courtesy of Shareware RECIPE CLIPPER 1.1 Submitted By MILITARY LIFESTYLE MAGAZINE Posted to MM-Recipes Digest V4 #15 by muddy@ibm.net on May 17, 1999

Main Ingredient: PieCuisine: Uncategorized