Update my dinner status, I'm making this tonight.
Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
MMMMM--------------------------UTENSILS------------------------------- 1 lg Wooden bowl Lettuce spinner Salad tongs Plastic bag Rinse lettuce & tear into bitesize pieces, drywrap in paper towels. Put in refrigerator until ready to use. Smash garlic in salad bowl with small amount of salt & pepper (to taste). Add anchovies, parmesan, juice of lemon, olive oil, Worcestershire sauce, mustard & red wine vinegar (to taste). To coddle egg, poke hole in large end of egg with safety pin, then place in boiling water for 1 minute. Break egg into salad bowl, and scrape white from shell. Mix all ingredients thoroughly. Add lettuce & croutons, and toss. Serve immediately. Converted by MC_Buster. Converted by MM_Buster v2.0l.
