Braised Daikon Radish recipe
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Braised Daikon Radish

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Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Peel and slice the radish. Simmer in water until soft. Stir in sliced chilli, miso and sugar and cook for a further 5 minutes. Serve in bowls scattered with coriander or shredded nori. Converted by MC_Buster. Converted by MM_Buster v2.0l.


Cuisine: Japanese Main Ingredient:

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