Western Tofu Scramble

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Western Tofu Scramble Ingredients

1 pk Mori-Nu silken firm tofu;	1 c Mushrooms; sliced
2 ts Margarine	1 1/2 md Potato
1/4 c Green onion; chopped	3 tb Picante sauce
3/4 c Red pepper; in julienne	Turmeric

Instructions for Western Tofu Scramble

Microwave potato for 5-6 minutes or use baked potato. Cool and slice thin. Add crumbled tofu to melted margarine in teflon skillet. Add 2 dashes of turmeric and cook on high for 5 minutes. Add vegetables and potato and cook 5 minutes or until vegetables are tender crisp. Stir in picante sauce and serve. Makes two 1 1/3 cup servings. From DEEANNEs recipe files

Main Ingredient: TofuCuisine: Uncategorized

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