Blue Cornbread recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Blue Cornbread

Try this Blue Cornbread recipe, or post your own recipe for Blue Cornbread

[rate or comment]

Share this recipe on Facebook!

Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Preheat the oven to 400 degrees. In a food processor, combine the butter, cornmeal, flour, baking powder, eggs and salt. Process 20 to 30 seconds, until just mixed. You may have to do this in 2 batches. Pour in the buttermilk and process for 20 seconds more. Pour into a buttered 12 by 12-inch pan, and bake for 40 to 45 minutes, until firm to the touch and golden. Cut into 3-inch squares. S: 16 pieces Converted by MC_Buster. Recipe by: CHEF DU JOUR SHOW #DJ9192 Converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Grains

Recipe Links [add recipe link]

Blue Cornbread Reviews

[add your review]

Submit Your Review : Blue Cornbread

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Blue Cornbread"?  Add your link to this page.

Import Into BigOven (BGO)