Blueberry Buckle Cake recipe
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Blueberry Buckle Cake

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Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

MMMMM-----------------------CRUMB TOPPING---------------------------- 1/2 c Sugar 1/3 c All-purpose flour 1/2 ts Ground cinnamon 1/4 c Butter - softened Directions: Preheat oven to 375 degrees. Grease a 9x9x2 pan, or use a round pan 9x1x1/2. Blend flour, sugar, baking powder, salt, shortening, milk and egg. Beat for 30 seconds with mixer. Carefully stir in blueberries. Spread batter in pan. Sprinkle with combined crumb topping. Bake 45-50 minutes until golden. Serve with whipped cream. Converted by MC_Buster. Converted by MM_Buster v2.0l.


Cuisine: Uncategorized Main Ingredient: Cake

Tags:  Blueberries, Egg, Milk, Cake, Dessert, Summer, Sweet [edit]

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