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Brisket of Beef With vegetables And Horseradish Sauce
6 Servings
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Brisket of Beef With vegetables And Horseradish Sauce Ingredients
PRESSURE COOKER COOKBOOK
1 ts
Salt
1/3 c
Olive oil
1/2 ts
Pepper
3 lb
Beef
brisket (flat cut)
2
Bay leaves
2
Onion
s; sliced
6
Potato
es; peeled & quartered
4 cl
Garlic
; quartered
3
Carrot
s; cut into 2" pieces
2
Carrot
s; sliced
HORSERADISH
SAUCE
2 c
Beef
broth
1/3 c
Sour cream
2 tb Fresh
lemon
juice
3 tb
Butter
; softened
2 tb
Tomato
paste
2 tb Prepared
horseradish
1/3 c
Parsley
; chopped
2 tb
Potato
starch or flour
Instructions for Brisket of Beef With vegetables And Horseradish Sauce
Heat oil in pressure cooker. Add brisket and brown in hot oil on both sides, turning with longhandled tongs. Remove meat and set aside. Add onions, garlic, and sliced carrots and saute in hot oil 3 mins., stirring and scraping bottom of cooker to loosen any browned particles of meat. Stir in broth, lemon juice, tomato paste, parsley, salt, pepper, and bay leaves. Add meat. Secure lid. Over high heat, develop steam to high pressure. Reduce heat to maintain pressure and cook 1 hr. Release pressure accdg. to manufacturers directions. Remove lid. Stir potatoes and carrot pieces into meat mixture. Secure lid. Over high heat, develop steam to high pressure. Reduce heat to maintain pressure and cook 9 mins. Prepare sauce and set aside. Release pressure accdg. to manufacturers directions. Remove lid. Using a slotted spoon, transfer meat and vegetables to a platter. Loosely cover to retain heat. Strain cooking liquid through a fine sieve and return liquid to pressure cooker. Whisk in horseradish sauce and cook over med. hat 1 min. until thickened, stirring frequently. Slice brisket. Serve sauce with brisket and vegetables. Horseradish Sauce - combine ingredients in small bowl; blend until smooth. Author - Toula Patsalis Posted to MM-Recipes Digest by "Robert Ellis"
on Nov 17, 1998
Main Ingredient:
Horseradish
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bay Leaves
Beef
Butter
Carrot
Garlic
Horseradish
Lemon
Olive Oil
Onion
Parsley
Potato
Salt
Sour cream
Tomato
Main dishes
Pres-cooker
Sour cream
Cream
Garlic
Butter
Olive oil
Carrot
Onion
Parsley
Potato
Tomato
Lemon
Horseradish
Dinner
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