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Beer Batter
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Beer Batter Ingredients
1 c
Flour
1 ts
Salt
1/2 c
Cornstarch
1 1/2 c Chilled
beer
Instructions for Beer Batter
Use this for batter-frying the veggie of your choice. Sift together the dry ingredients, then whisk in beer until smooth. Cover, and set in the refrigerator for 1 hour. Whisk again before using. (Makes about 2 cups.) Posted to MM-Recipes Digest by Recipes
on Sep 20, 1999
Main Ingredient:
Cuisine:
Uncategorized
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