Update my dinner status, I'm making this tonight.
1 chef marked this recipe as Favorite
Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
In a large bowl, mix all the ingredients thoroughly together, making sure the spare ribs are well coated. Leave to marinate for at least 1 hour. Cook the spare ribs over charcoal, about 15 minutes each side. The tiny, thin spare ribs from young piglets will need less. Any remaining marinade can be poured over the ribs while they are cooking. DISCLAIMER(c) Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/ Converted by MM_Buster v2.0l.
