Try this Baked Stuffed Tomatoes recipe, or contribute your own.
Suggest a better descriptionCut a thin slice from top of tomatoes; scoop out centers leaving 1/4-inch shell. Finely chop tomato pulp; reserve. In large skillet, saute zucchini, onion, and garlic in butter 3 minutes, stirring often. Add Spam, tomato pulp, basil, and pepper; stir to mix. Bring to boil; lower heat and simmer uncovered until liquid evaporates, stirring occasionally. Cool to room temperature. Mix in croutons. Spoon filling into tomato shells. Place tomatoes in baking dish; bake in 375 degree oven 20 minutes. Serve hot or at room temperature. This recipe yields 6 servings. Source: "Official Spam website at http://www.spam.com" S(Formatted for MC5): "10-08-1999 by Joe Comiskey - jcomiskey@krypto.net" Per serving: 69 Calories (kcal); 6g Total Fat; (75% calories from fat); 1g Protein; 4g Carbohydrate; 16mg Cholesterol; 77mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Vegetable; 0 Fruit; 1 Fat; 0 Other Carbohydrates Recipe by: n/a Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (306g) | ||
Recipe Makes: 6 | ||
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Calories: 327 | ||
Calories from Fat: 195 (60%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.7g | 29 % | |
Saturated Fat 7.4g | 37 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 3.6g | ||
Cholesterol 35.5mg | 11 % | |
Sodium 582.6mg | 20 % | |
Potassium 725.8mg | 19 % | |
Total Carbohydrate 25.7g | 8 % | |
Dietary Fiber 3.9g | 16 % | |
Sugars, other 21.8g | ||
Protein 9g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 327
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