Update my dinner status, I'm making this tonight.
2 chefs marked this as Favorite
Servings: 4 servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
MMMMM----------------FOR THE CRUMBLE MIX FOR THE--------------------- 75 g Butter 160 g Sugar 2 Eggs 125 g Flour 3 g Baking powder 75 ml Milk 1 dr Vanilla essenceMMMMM-------------------FOR THE APPLE FILLING------------------------ 4 Apples 1 g Cinnamon powder 25 Raisins A few drops lemon juice 5 g Sugar To prepare the sweet paste: CREAM butter and sugar well. Add flour and mix well. Beat eggs and gently fold into the mixture. Pour it into a greased baking dish. To prepare the crumble filling: Mix butter and sugar well. Add eggs, one at a time and mix well. Then add flour, baking powder, milk and vanilla essence. Keep the filling aside. To prepare the apple filling: Peel, core and dice the apples. Add to the remaining filling ingredients. Mix well and add to the mould. Pour the crumble filling over apple crumble mixture and bake for half an hour at 350* F or till done. Converted by MC_Buster. NOTES : Diced apple topped with sweet crumble and baked Converted by MM_Buster v2.0l.
