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A Platter of Seasonal Fresh Fruit recipe

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A Platter of Seasonal Fresh Fruit

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Servings: 1 servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

1 Whole mango
3 Fresh figs
1 ct Fresh raspberries
Green grapes; on the stem
1 Whole oranges; peeled and
(1 to 2)
; into wheels (any
; other fresh,
; attractive fruit)
Minced fresh mint or fresh
; garnish

Preparation

Make a "porcupine" of mango. Cut remaining fruit in slices or pieces as needed; not bite-size, but large distinct pieces. Halve or quarter fresh figs. Leave raspberries whole, and grapes on the stem. Arrange attractively on large platter. Garnish with fresh mint and pansies. Converted by MC_Buster. Recipe by: CHEF DU JOUR SHOW #DJ9338 - CRESCENT DRAGONWAGON Converted by MM_Buster v2.0l.

Cuisine: Uncategorized Main Ingredient: Fruit

Tags: Orange, Grape, Fruit, Salad, Summer, Sweet [edit]

Groups: [edit]

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